Bring authentic, stone-baked pizza to your kitchen with the BakerMax Compact Countertop Electric Pizza Oven, available in Single Deck (EP-1T) or Double Deck (EP-2T) configurations. Designed for compact commercial kitchens, food trucks, and takeaway outlets, this efficient and reliable oven is ideal for cooking pizzas, flatbreads, and other baked goods quickly and evenly.
Each deck features stone baking surfaces for a traditional finish, with independent temperature controls and top and bottom heating elements to ensure consistent, crispy results. The durable stainless steel construction and compact footprint make it a practical and space-saving solution for busy environments.
Available in Single Deck or Double Deck models
Stone base for authentic crust texture and even heat distribution
Top and bottom element controls per deck for precise baking
Adjustable thermostat up to 400°C
Internal light for easy monitoring
Durable stainless steel body
Compact countertop design – ideal for small spaces
240V / 10 Amp power (plug-in and play)
EP-1T – Single Deck
Internal Dimensions: 410mm x 400mm x 120mm
Capacity: Fits up to 1 x 16” pizza
Power: 2.4kW, 240V, 10A plug
EP-2T – Double Deck
Internal Dimensions (per deck): 410mm x 400mm x 120mm
Capacity: Fits up to 2 x 16” pizzas (one per deck)
Power: 4.8kW, 240V, 20A hardwired
Pizzerias
Cafés & Food Trucks
Bars & Takeaways
Commercial Kitchens with limited bench space
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