Oven and cooling racks are essential tools in the kitchen, particularly for baking and roasting. Here's a brief description of each:
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Oven Rack:
- An oven rack is a removable metal grid-like shelf that fits inside an oven. It provides a platform for placing baking trays, dishes, and food items while cooking or baking.
- These racks are typically made of sturdy materials like stainless steel or chrome-plated steel to withstand high temperatures inside the oven.
- Oven racks come in various sizes to fit different oven models and can be adjusted to different heights within the oven cavity to accommodate various cooking needs.
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Cooling Rack:
- A cooling rack, also known as a wire rack or cooling grid, is a metal rack with closely spaced parallel wires or bars.
- Its purpose is to allow air to circulate freely around freshly baked goods, such as cookies, cakes, and bread, facilitating faster and more even cooling.
- Cooling racks prevent condensation from forming on the bottom of baked goods, which can make them soggy, and they help prevent overcooking by allowing heat to escape.
- They are typically made of stainless steel or chrome-plated steel to resist corrosion and withstand the weight of baked goods.
Both oven and cooling racks are indispensable tools for home cooks and professional bakers alike, enabling efficient and effective cooking and baking processes while ensuring optimal results.
