Chocolate Candy Buttons - White (250gm)

Discover the exquisite taste of New Zealand-made White Chocolate Candy Buttons. These delightful treats are perfect for any sweet occasion.

Key Features:

• Made in New Zealand with the finest ingredients
• Easy to melt and mold for various confectionery creations
• Long-lasting freshness for up to 3 months
• Ingredients include sugar, vegetable oil, milk solids, emulsifiers, and flavors
• Packaged in a 250gm bag for convenient storage

Ensure to store these White Chocolate Candy Buttons in a cool, dry place away from sunlight to maintain their quality. Avoid contact with water or steam to preserve their smooth texture.

For helpful tips on melting chocolate and creating delectable treats, refer to our "How to Melt Chocolate" page.

Ingredients: Sugar, Vegetable Oil, Milk Solids, Emulsifiers (Soya Lecithin, 492), Flavors. Contains 27% milk solids. Possible allergens include milk and soy; may contain traces of nuts.